Kitchen crew at a Hotto Motto takeaway bento shop, cooking and plating bento and also taking orders and handing meals to customers at the counter.
About this role
A part-time kitchen role at Yayoiken Kichijoji Sun Road, a restaurant of the Yayoiken set-meal chain run by Plenus.
The work covers the whole kitchen: cutting vegetables and preparing ingredients, cooking set-meal dishes by stir-frying, grilling and deep-frying, plating and readying dishes for service, washing up, cleaning the kitchen and managing ingredient stock. Each task has its own manual, and very little knife work is involved.
No cooking experience is required. Applicants must be able to work for at least six months.
This is an AI-generated summary of the employer's original posting — details can be incomplete, out of date or simply wrong. Always confirm everything on the official posting before applying.
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