More jobs in Tokyo from smaller categories that do not yet have their own section — scored for visa sponsorship, Japanese level, salary and fit.
A part-time role in the deli (prepared foods) section of Tokyu Store Ikegami, on the third floor of the Etomo Ikegami station building.
The work is cooking fried, grilled, simmered and stir-fried dishes, plating and packing them, cleaning the kitchen, putting products out at the counter and marking them down; other tasks may also be assigned. Every cooking step is covered by manuals with videos and photos. Senior staff teach new starters one task at a time, and an optional course on customer-service etiquette is run by dedicated instructors at the company training centre.
Applicants need to have completed high school.
This is an AI-generated summary of the employer's original posting — details can be incomplete, out of date or simply wrong. Always confirm everything on the official posting before applying.
Seafood section staff at a Tokyu Store supermarket, restocking, pricing and packing sashimi and fish fillets, doing some processing and cleaning the section.
Full-time kitchen role at an onigiri specialty café: cooking and prep, coaching kitchen staff, food-cost and hygiene control, with store management tasks.
Registered Seller at a Tsuruha Drug store, selling OTC medicines and health foods face to face and handling the register, restocking, cleaning and product management.
Responsible for technical operations in live broadcasts and recordings for the educational service 'ZEN Study'.
Assistant at an after-school club inside a Shibuya elementary school, watching over and playing with children, helping with homework and preparing snacks.
Leads English activities such as crafts, games and songs for children at an English-only after-school childcare school, working with native-speaker staff.