Ranked is a job board for foreign and bilingual engineers in Japan — every Tokyo job and company scored on visa sponsorship, Japanese level, salary and prestige.
Seibu Holdings, established in 2006 and headquartered in Minami-Ikebukuro, Toshima-ku, Tokyo, oversees 112 business subsidiaries including Seibu Railway, SEIBU PRINCE HOTELS WORLDWIDE and SEIBU REAL ESTATE. Seibu Railway lines serve western Tokyo and southwestern Saitama from Ikebukuro and Seibu-Shinjuku, with Seibu Bus routes branching from its stations; other group companies run transport in Hakone, Izu and Shiga, as well as highway buses.
Under the Prince Hotels name, the group runs hotels across Japan and 33 hotels in 11 other countries and regions, including Hawaii, China, Taiwan and the United Kingdom, where its luxury brand The Prince Akatoki operates. Its businesses also include hot spring facilities, golf and ski resorts, Seibuen Amusement Park, the Saitama Seibu Lions baseball team, travel services and real estate.
Measured from the 22 listings Ranked has live for Seibu Holdings. Japanese level, visa signal and skills are AI-graded from each posting and can be wrong — confirm against the employer's original posting before applying.
22
Head-office role leading revenue management for a portfolio of Prince hotels: demand forecasting, pricing strategy, inventory control and sales strategy.
Runs a Tokyo hotel's listings on domestic and overseas online travel agencies: rate plans, promotions, images, and pricing through the TL-Lincoln site controller.
Back-office support for a hotel's domestic and overseas accommodation sales team: compiling booking and revenue data, building Excel reports and handling email and calls.
Leads a hotel's financial control team for renovation projects: investment and budget management, cost tracking, ROI analysis, contract checks and payments.
Wedding planner at a historic-building venue: showing prospective couples around, holding planning meetings with couples and running the reception on the day.
Contract server in the Takanawa-area Prince hotel restaurants — Japanese, Western, Chinese and buffet — serving food and drinks and explaining the menu to guests.
Reservations role at a Tokyo luxury hotel: handling booking enquiries by phone and email, entering and managing bookings in the reservation system, and related rooms work.
Part-time bar server at a restaurant venue in a historic cultural-property building, with shifts also possible in the café or dining room depending on availability.
Part-time server at a restaurant venue in a historic building, working as a café and bar waiter or as commis de rang in the French restaurant.
Part-time restaurant host at a luxury hotel: welcoming, checking in and seeing off diners, giving guests information and supporting floor management.
Night-shift front desk role at a compact Prince hotel: guest check-in and check-out, information and telephone enquiries, and compiling daily operating figures.
Part-time floor staff at a Chinese restaurant inside a Tokyo luxury hotel: seating guests, taking orders, serving dishes and clearing tables after they leave.
Part-time reservations clerk for a luxury hotel's restaurants: taking bookings by phone, updating guest details in the reservation system and answering email enquiries.
Part-time desk role managing hotel room bookings received via the website, email, fax and travel sites, including changes, enquiries and email replies to guests.
Contract cook assigned to the Western cuisine kitchen in the Takanawa-area Prince hotels, preparing dishes for hotel restaurants and banquets, with training provided.
Contract cook and kitchen assistant for the Takanawa-area Prince hotel restaurants and banquets, across Western, Japanese, Chinese, pastry and buffet kitchens.
Contract cook assigned to the Chinese cuisine kitchen in the Takanawa-area Prince hotels, preparing dishes for hotel restaurants and banquets, with training provided.
Contract cook assigned to the pastry and bakery section in the Takanawa-area Prince hotels, preparing dishes for hotel restaurants and banquets, with training provided.
Contract cook in a large hotel's staff cafeteria, preparing a daily set meal and a noodle dish across Japanese, Western and Chinese styles for hotel employees.
Contract cook assigned to the Japanese cuisine kitchen in the Takanawa-area Prince hotels, preparing dishes for hotel restaurants and banquets, with training provided.
Head-office data role building a chain-wide platform that unifies hotel data from PMS, RMS, CRS and channel managers, using SQL, Python and BI tools.
Administrative role for a hotel's accommodation and travel-agency sales team: facility information, quotations, venue layouts, proposals, and email and phone handling.