More jobs in Tokyo from smaller categories that do not yet have their own section — scored for visa sponsorship, Japanese level, salary and fit.
A home care worker position at Nichii Care Center Ojima, a Nichii Gakkan home-visit care station serving Kameido, Ojima, Kitasuna, Minamisuna and Higashisuna in Koto ward and Komatsugawa and Hirai in Edogawa ward.
Workers visit clients at home and deliver the services set out in the home care plan written by the service coordinator, at the scheduled times. The work combines household support for living at home (cooking, laundry, shopping for necessities, cleaning) with personal care such as help with meals, bathing and toileting. Each worker looks after several clients with varying levels of care need. Newcomers and those returning after a break are supported by experienced staff, and a step-test system recognises growing skills.
Applicants must hold the introductory care training (shoninsha kenshu), the practical training course (jitsumusha kenshu) or the Certified Care Worker qualification.
This is an AI-generated summary of the employer's original posting — details can be incomplete, out of date or simply wrong. Always confirm everything on the official posting before applying.
New-graduate nursery teacher at a 60-place licensed nursery with a large playground: daily routines, play-based development, parent support, events and safety checks.
New-graduate nursery teacher at an 80-place licensed nursery for ages 0–5 with two playgrounds: daily care, activity preparation, parent contact books and records.
Care for and teach children aged 0–5 at a licensed nursery: daily routines, play-based development, parent support, events and safety checks.
Coach for the children's programme at Tipness Gotanda, teaching kids' swimming lessons and, if wished, gymnastics, starting as an assistant to a lead coach.
Cleans and disinfects the fresh-food workrooms (seafood, meat, deli) at Life Ikebukuro 3-chome, following the store's hygiene rules.
Kitchen crew at a Hotto Motto takeaway bento shop, cooking and plating bento and also taking orders and handing meals to customers at the counter.