More jobs in Tokyo from smaller categories that do not yet have their own section — scored for visa sponsorship, Japanese level, salary and fit.
A full-time nursery teacher position at Nichii Kids Shirokanedai Nursery, a licensed (認可) nursery for children aged 0 to 5 on the second floor of an office building, with large, sunny rooms and many parks nearby. The enrolment breakdown lists 60 places, although one passage of the posting gives 70.
Daily work covers children's routines such as eating, sleeping and dressing, and helping them build social skills through group life and grow through play. Teachers also advise parents on child-rearing and produce handouts such as the nursery newsletter, devise teaching materials, carry out safety checks of the premises, plan and run events, take part in community exchange and external training, and work with nurses, nutritionists and other specialists. Nichii Kids lunches are made without milk, egg or wheat, and the curriculum includes English lessons from external instructors and rhythmic (リトミック) sessions.
Applicants must hold the nursery teacher qualification (保育士資格).
This is an AI-generated summary of the employer's original posting — details can be incomplete, out of date or simply wrong. Always confirm everything on the official posting before applying.
New-graduate nursery teacher at a 60-place licensed nursery with a large playground: daily routines, play-based development, parent support, events and safety checks.
New-graduate nursery teacher at an 80-place licensed nursery for ages 0–5 with two playgrounds: daily care, activity preparation, parent contact books and records.
Coach for the children's programme at Tipness Gotanda, teaching kids' swimming lessons and, if wished, gymnastics, starting as an assistant to a lead coach.
Cleans and disinfects the fresh-food workrooms (seafood, meat, deli) at Life Ikebukuro 3-chome, following the store's hygiene rules.
Kitchen crew at a Hotto Motto takeaway bento shop, cooking and plating bento and also taking orders and handing meals to customers at the counter.
Part-time deli kitchen staff at Seijo Ishii in Roppongi Hills, assisting with cooking and plating deli dishes in the in-store kitchen, plus some shelf stocking and customer service.