Cleans and disinfects the fresh-food workrooms (seafood, meat, deli) at Life Ikebukuro 3-chome, following the store's hygiene rules.
About this role
A part-time (arubaito) cleaning role at Life Takenotsuka, a Life Corporation supermarket.
The person cleans and disinfects the back-of-store workrooms where fresh food — seafood, meat and deli dishes — is prepared. Hygiene control matters in these areas, so the work is done carefully and according to set rules. Senior staff teach the routine from the beginning until the new starter is comfortable with it.
At this store the work covers the in-store areas as well as the fresh-food workrooms, and includes selling through remaining stock.
No qualifications are required, and first-time job seekers are welcome.
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