Ranked is a job board for foreign and bilingual engineers in Japan — every Tokyo job and company scored on visa sponsorship, Japanese level, salary and prestige.
Ichiran Inc. operates the Ichiran tonkotsu ramen restaurants. The business dates its founding to 1960, and the company was incorporated in May 1993. Its head office is the Ichiran headquarters building in Nakasu, Hakata-ku, Fukuoka, and it lists offices in Tokyo (Sunshine 60, Higashi-Ikebukuro, Toshima-ku) and Osaka. Its stated business is restaurant and service operations.
The company reports 93 restaurants as of June 2026, 85 in Japan and 8 overseas. Group entities include Ichiran Holdings, a food research lab and the Ichiran no Mori production sites in Itoshima, Fukuoka and Midori-ku, Chiba, as well as companies in the United States, Hong Kong and Taiwan. It recruits both full-time employees and part-time staff.
Measured from the 11 listings Ranked has live for Ichiran. Japanese level, visa signal and skills are AI-graded from each posting and can be wrong — confirm against the employer's original posting before applying.
11
Part-time clerical assistant at an Ichiran ramen shop, supporting the store manager with computer-based office work and cleaning, with no customer service or kitchen duties.
All-round crew at an Ichiran tonkotsu ramen shop: guiding guests, draining noodles, plating ramen, washing up and cleaning, with 160 hours of initial training.
Part-time crew at an Ichiran tonkotsu ramen shop, handling every store task from seating guests to lifting noodles, plating ramen, washing up and cleaning.
All-round crew at an Ichiran tonkotsu ramen shop: guiding guests, draining noodles, plating ramen, washing up and cleaning, with 160 hours of initial training.
All-round crew at an Ichiran tonkotsu ramen shop: guiding guests, draining noodles, plating ramen, washing up and cleaning, with 160 hours of initial training.
Part-time crew at an Ichiran tonkotsu ramen shop, handling every store task from seating guests to lifting noodles, plating ramen, washing up and cleaning.
Part-time crew at an Ichiran tonkotsu ramen shop, handling every store task from seating guests to lifting noodles, plating ramen, washing up and cleaning.
Part-time crew at an Ichiran tonkotsu ramen shop, handling every store task from seating guests to lifting noodles, plating ramen, washing up and cleaning.
Part-time crew at an Ichiran tonkotsu ramen shop, handling every store task from seating guests to lifting noodles, plating ramen, washing up and cleaning.
Part-time crew at an Ichiran tonkotsu ramen shop, handling every store task from seating guests to lifting noodles, plating ramen, washing up and cleaning.
All-round crew at an Ichiran tonkotsu ramen shop: guiding guests, draining noodles, plating ramen, washing up and cleaning, with 160 hours of initial training.