Skylark Holdings

Restaurants · Food service · Nishikubo, Musashino, Tokyo

Skylark Holdings is the holding company of the Skylark group, which describes itself as Japan's largest directly managed table-service restaurant chain. Its head office is in Nishikubo, Musashino, Tokyo. As of 30 September 2026 the group had 3,219 restaurants including franchise stores, 3,093 of them in Japan, with others in Taiwan, Malaysia, the United States and Singapore.

Skylark Restaurants operates the largest brands, including Gusto (1,202 stores), Bamiyan (372), Syabu-Yo (336) and Jonathan's (154), as well as Yumean, Steak Gusto and Musashino Mori Coffee. Other group companies run buffet, udon and further formats, supplied from the group's own central kitchens. It had 7,053 full-time employees and 108,908 crew as of 30 June 2026.

Most requested
  • Japanese posting, level unstated 11

Measured from the 11 listings Ranked has live for Skylark Holdings. Japanese level, visa signal and skills are AI-graded from each posting and can be wrong — confirm against the employer's original posting before applying.

11

Restaurant Floor Staff
Skylark Holdings · Gusto Kameari Station North Exit

Part-time

Japanese?

Food Service

Hospitality

Support

JP company

Seat and see off guests, serve dishes and desserts, help clear tables at peak times and keep the drink bar and soup station stocked at a Gusto family restaurant.

Restaurant Floor Staff
Skylark Holdings · Shabu-Yo Ebisu Station East Exit

Part-time

Japanese?

Food Service

Hospitality

Support

JP company

Seat guests, explain how the all-you-can-eat shabu-shabu buffet and tablet ordering work, serve meat and vegetables, clear and set tables and restock sauces and rice at Shabu-Yo.

Part-time

Japanese?

Food Service

Hospitality

Support

JP company

Seat and see off guests, serve dishes and desserts, help clear tables at peak times and keep the drink bar and soup station stocked at a Gusto family restaurant.

Restaurant Floor Staff
Skylark Holdings · Gusto Ikebukuro Geijutsu Gekijo-mae

Part-time

Japanese?

Food Service

Hospitality

Support

JP company

Welcome and seat guests, serve dishes and desserts, clear and reset tables with cutlery and condiments, and look after the drink bar and soup station at a Gusto restaurant.

Restaurant Floor Staff
Skylark Holdings · Gusto Hirai Station South Exit

Part-time

Japanese?

Food Service

Hospitality

Support

JP company

Seat and see off guests, serve dishes and desserts, help clear tables at peak times and keep the drink bar and soup station stocked at a Gusto family restaurant.

Part-time

Japanese?

Food Service

Hospitality

Support

JP company

Seat and see off guests, serve dishes and desserts, help clear tables at peak times and keep the drink bar and soup station stocked at a Gusto family restaurant.

Part-time

Japanese?

Food Service

Hospitality

Support

JP company

Seat and see off guests, serve dishes and desserts, help clear tables at peak times and keep the drink bar and soup station stocked at a Gusto family restaurant.

Part-time

Japanese?

Food Service

Hospitality

Support

JP company

Seat and see off guests, serve dishes and desserts, help clear tables at peak times and keep the drink bar and soup station stocked at a Gusto family restaurant.

Part-time

Japanese?

Food Service

Hospitality

Support

JP company

Seat and see off guests, serve dishes and desserts, help clear tables at peak times and keep the drink bar and soup station stocked at a Gusto family restaurant.

Restaurant Cleaning Staff
Skylark Holdings · Shabu-Yo Ebisu Station East Exit

Part-time

Japanese?

Facilities

Food Service

JP company

Enterprise

Clean a Shabu-Yo shabu-shabu buffet restaurant before opening: sweep and mop the dining floor, wipe tables, glass and the buffet area, clean restrooms and handle trash.

Kitchen Assistant
Skylark Holdings · Shabu-Yo Ebisu Station East Exit

Part-time

Japanese?

Food Service

Hospitality

JP company

Enterprise

Support the Shabu-Yo kitchen: plate meat in set portions, cut and restock buffet vegetables, refill broth, condiments and rice, help with side dishes and wash dishes.